BS 1741-7.2:1989
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Methods for chemical analysis of liquid milk and cream. Determination of lactose content-Routine method
BSI Group , 07/31/1989
Pages: 4
Titrimetric determination after deproteinisation of sample and oxidation of lactose resulting from addition of potassium iodide and chloramine T.Cross References:BS 846BS 1741:Part 1BS 1741:Part 7:Section 7.1BS 1583BS 1792BS 3978
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