BS 4352:1968
Original price was: $264.16.$132.00Current price is: $132.00.
Specification for electric catering equipment for educational establishments (L.A.S.M.E.C. modular units)
BSI Group , 09/26/1968
Gives overall interchangeable modular dimensions and performance requirements for a range of cooking equipment for the school meals service, covering steaming ovens, roasting and baking ovens, fryers, boiling tables, boiling pans, plate warmers and refrigerators using electricity as the source of heat.
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Original price was: $264.16.$132.00Current price is: $132.00.
Original price was: $264.16.$132.00Current price is: $132.00.
Original price was: $264.16.$132.00Current price is: $132.00.
Original price was: $264.16.$132.00Current price is: $132.00.
Original price was: $264.16.$132.00Current price is: $132.00.
Original price was: $264.16.$132.00Current price is: $132.00.
Original price was: $264.16.$132.00Current price is: $132.00.
Original price was: $264.16.$132.00Current price is: $132.00.